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Hormel-Owned Meat Brand Creates Vegan Toppings for Pizzerias Across the Country
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Vegan Butchers Donate 3,000 Pounds of Plant-Based Meat to Relieve Hunger During Coronavirus Pandemic
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100-Year-Old Brand Launches Vegan Oat Milk Ice Cream Line
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Upscale, Two-Story Vegan Italian Restaurant to Open in San Francisco
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Gardein’s Next-Generation Vegan Sausages and Burgers Are on the Way
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Top Chef Alums Spike Mendelsohn and Carla Hall Launch Plant-Based Campaign to Encourage Voter Registration
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