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Trying to Cut Back on Ultra-Processed Foods? These New Labels Will Help
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Jamie Oliver’s Rallying Cry for “Beans, Beans, Beans”
Taste Test
Cinnamon Isn’t Just for Desserts—It Makes These Savory Vegan Recipes Shine
Health
Parasites for Weight Loss? The Risks Behind a Disturbing Trend
Celebrities
Eat Palestinian Like Gigi Hadid: Your Neighborhood Middle Eastern Store Is Packed With Staples From Tahini to Za’atar
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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