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Jamba Introduces Vegan Pumpkin Smash Smoothie
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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Burger King Expands Plant-Based Whopper to China 
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New Vegan Pork Ribs Are Coming to NYC Grocers
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Meal Delivery Brand Launches Vegan Ice Cream Line
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