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Singapore Gets Its First All-Vegan Pizza Shop
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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MasterChef Champ Opens Vegan Restaurant in Canada
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Beyond Meat to Donate More Than One Million Vegan Burgers to COVID-19 Frontline Workers
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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