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Canadian Lebanese Chain Boustan Debuts Vegan Kebab
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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James Cameron: “People Need to Wake the F*ck up” to the Climate Crisis 
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Impossible Burgers Launch at Target Nationwide
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