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Impossible Foods’ First TV Commercial Will Challenge Meat Like Never Before 
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Vegan Barbecue Meat Brand Opens World’s Largest Plant-Based Smokehouse
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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