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Black-Owned Vegan Fried Chicken Restaurant Opens in Texas 
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German Company Develops Next-Level Vegan Fish to “Get Tuna Off the Table” 
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Vegan Brand Donates $25 Million Worth of Cosmetics to Abused Women
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“Meat Improves Mental Health” Study Blasted for Being Backed by Beef Lobby
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