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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Tyson Managers Placed Bets on How Many Slaughterhouse Workers Would Contract COVID-19, Lawsuit Alleges
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Vegan Brand Bobo’s Pledges to Donate More Than 20,000 Snacks to Hospital Workers
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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This Is Possibly the World’s First Dentist-Owned Vegan Burger Shop. And We’re Obsessed. 
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Canada’s Globally Local Becomes World’s First Vegan Fast-Food Chain to Go Public
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