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First Plant-Based Trade Show Debuts in New York City
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Vegan Food Industry Now Worth $4.5 Billion
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Hooters Parent Brand Partners with Beyond Meat
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Danone CEO: Plant-Based to Become as Big as Dairy
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Kid-Centric Brand to Debut Vegan Ice Cream Line Made with Secret Ingredient
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Wisconsin’s Department of Agriculture Orders Removal of Miyoko’s Vegan Butter From Store Shelves
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