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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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Watch Brand Fossil Just Launched Its First Vegan Cactus Leather Tote
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Iron Chef Jose Garces Just Named His First Vegan Restaurant After His Daughter
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International Coalition Urges Scientists to Leave Animals Out of COVID-19 Research 
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Vegan Brand Forager Project Switches Packaging to Urge Customers to Vote
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