139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor
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139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor
Paris' Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat 
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Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat 
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
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Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
Why Nikki Glaser Will Never Eat Eggs Again
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Why Nikki Glaser Will Never Eat Eggs Again
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
Why Vegan and Dairy-Free Foods Will Be on More School Lunch Menus Next Year
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Why Vegan and Dairy-Free Foods Will Be on More School Lunch Menus Next Year
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