Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
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Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
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Ultra-Processed but Climate-Friendly? The Paradox of Plant-Based Meat
 Just Egg Secures European Debut Backed by $14.8 Million Investment
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 Just Egg Secures European Debut Backed by $14.8 Million Investment
Make These Storebought Roasts the Star of Your Plant-Based Thanksgiving (Plus Recipes!)
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Make These Storebought Roasts the Star of Your Plant-Based Thanksgiving (Plus Recipes!)
The Best Vegan Shrimp Brands and Recipes
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The Best Vegan Shrimp Brands and Recipes
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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