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This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor
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Inside the New Federal Food Pyramid, Protein Anxiety, and the American Diet
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20 Vegan Valentine’s Day Treats That Ship Nationwide
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How to Make Vegan Candy at Home: From Gummies to Chocolates
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Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
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How Will Europeans Order a Vegan Burger if It Can’t Be Called a Burger?
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