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LA Italian Restaurant Pura Vita Opens Vegan Pizzeria
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Eat Just to Launch French-Style Vegan Egg Bites Nationwide
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World’s Largest Fur Auction House Is Closing
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Jimmy Dean Launches “Plant-Based” Sausages That Contain Egg Whites
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