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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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New $30 Million Vegan Factory to Bring Oatly to Asia
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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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UK’s First Vegan Pizzeria to Open New Location in Shuttered Butcher Shop 
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Condé Nast Cooking Brand Epicurious Ditches Beef
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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