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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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Starbucks Is Now Officially Testing Vegan Breakfast Sandwiches
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Vegan Butchers Donate 3,000 Pounds of Plant-Based Meat to Relieve Hunger During Coronavirus Pandemic
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Veganuary Reports 85 Percent Success Rate
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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day
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