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 Just Egg Secures European Debut Backed by $14.8 Million Investment
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Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
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These New Oreos Got Us Feeling Fall Vibes, Plus This Week’s Top Vegan Food News
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Fall in Love With Tofu With These 9 Cooking Tips and Must-Make Recipes
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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Omni Hotels Says Foie Gras Is Off the Menu for Good
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