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McDonald’s Adds First Vegan Meat Option in China
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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This Woman Turned Down $1 Million on ‘Shark Tank’; She’s Now Selling 1 Million Pounds of Vegan Fried Chicken
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Animal-Rights Film HOGWOOD Wins Award at British Documentary Film Festival
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