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Amsterdam’s Vegan Junk Food Bar Expands to First International Location 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Taco Bell Drops Potatoes from Menu, Makes Room for New Plant-Based Options
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Craving Burgers, Chinese, or Burritos? You Can Order Them All From This New Vegan Concept in Los Angeles
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15,000 Stores Ban Coconut Products Made Through Forced Monkey Labor 
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So Delicious Debuts New Lower-Calorie Vegan Ice Cream Line 
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