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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Performance Foodservice Partners with Field Roast and Lightlife to Launch New Line of Vegan Meat
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Vegan Delivery Orders Skyrocket by More Than 100 Percent in Hong Kong
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Oatly Shares Spike 30 Percent in $1.4 Billion IPO
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