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Massive High-Tech Vegan Seafood Production Plant Opens in Ohio
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Country Crock and Esther the Wonder Pig Launch Vegan Cupcakes
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Black-Owned Vegan Restaurant Twisted Plants Opens in Wisconsin, Serving Stoner-Inspired Fare
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Dunkin’s Oat Milk Supplier Launches Vegan Creamers
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