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Swedish Vegan Pea Milk Brand Raises $6.5 Million to Go Global
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Colonel Sanders, Ronald McDonald, and Wendy Are “Suing” Alpha Foods for Turning Them Vegan
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Meat Giant Tyson Just Launched Its First Plant-Based Burger
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