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Amy’s Meatless Drive-Thru Is Coming to Southern California
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Martha Stewart: Vegan Meat Has “A Lot of Potential” 
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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