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90 Percent of Plant-Based Food Consumers Are Not Vegan or Vegetarian 
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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 
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Impossible Foods “on Track” to Make Plant-Based Bacon
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Miyoko’s Truck to Give Away Free Vegan Grilled Cheese Sandwiches to Hospital Workers
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New Vegan Wine Brand Launches With Eco-Friendly Packaging 
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New Vegan Deli Meat Company Launches in Brooklyn
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