Restaurant Review

From Dreamy Risotto to Parsnip Piccata, Philadelphia’s Pietramala Puts Plants First From Dreamy Risotto to Parsnip Piccata, Philadelphia’s Pietramala Puts Plants First

From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot From Street Food to Restaurants: Why South Korea May be the Next Vegan Hot Spot

Every Vegan Cookbook You Need This Fall Every Vegan Cookbook You Need This Fall

Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up

The 11 Food Trucks, Pop-Ups, and Meal Delivery Kitchens Serving Up Some of the Best Vegan Food in Los Angeles The 11 Food Trucks, Pop-Ups, and Meal Delivery Kitchens Serving Up Some of the Best Vegan Food in Los Angeles

Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen

January 14, 2026