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University of Southern Maine Undergoes $2.5 Million Renovation to Make Room for Vegan Options
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Coachella’s Culinary Director Opens New Vegan Eatery in Los Angeles
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Matthew Kenney to Open All-Vegan Food Hall in Providence
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Royal Caribbean Adds Vegan Menu Fleet Wide 
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Food & Wine Names Philly’s Vedge Restaurant the Best of the Decade 
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Vancouver Eatery Challenges Customers to Eat Three Pounds of Vegan Pho
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