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Heinz Commits to Veganuary With New Vegan Slogan 
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Beyond Burgers on McDonald’s US Menu Could Generate $325 Million In Sales Annually
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16,000-Square Foot Plant-Based Food Innovation Lab Opens in North Carolina  
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Report: Factory Farming Is the “Single Most Risky Behavior” for Future Pandemics 
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Las Vegas Gets its First Vegan Butcher Shop 
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Vegan Beyond Beef Hits Stores Nationwide
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