Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
News
Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
With Cauliflower Sandwiches, Dave's Hot Chicken and Chick-fil-A Embrace The Era Of ‘Multifunctional’ Alt Meat Ingredients
News
With Cauliflower Sandwiches, Dave’s Hot Chicken and Chick-fil-A Embrace The Era Of ‘Multifunctional’ Alt Meat Ingredients
3 Vegan Chicken Giants Race Into Retail With New Products and Renewed Commitments
Business
3 Vegan Chicken Giants Race Into Retail With New Products and Renewed Commitments
This Is What It Takes to Make the Perfect Plant-Based Pepperoni
News
This Is What It Takes to Make the Perfect Plant-Based Pepperoni
Can Shake Shack's New Cooking Oil Make Fast Food—and the Planet—Healthier?    
News
Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier?    
Vegan Food Has Hit the Mainstream, But Have We Reached the Tipping Point?
Opinion
Vegan Food Has Hit the Mainstream, But Have We Reached the Tipping Point?
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