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A New “Vegan McDonald’s” Opens, Chocolate Root Beer Ice Cream, and A Massive Plant-Based Shrimp Deal: This Week’s Food News
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Missed Veganuary? Try Going Dairy-Free for February With This Non-Dairy Leader
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What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?
Health
Plant-Based Diets Linked to Lower Mortality and Environmental Impact, Research Finds
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Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval
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Regenerative Farming and $700 Million Have Made Your Oat Milk Political Now
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