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Pizza Hut Launches Vegan Wings in Australia
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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Michigan Food Truck Shimmy Shack Opens Vegan Food Pantry
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Shake Shack Launches Vegan Burger in the United Kingdom
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Replacing Animal Meat with Vegan Alternatives Significantly Lowers Cholesterol, Stanford Study Finds
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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