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You Can Now Get Impossible Meat Taco Salads at Rubio’s
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Veggie Grill Launches Vegan Tuna Melt
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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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The Very Good Butchers Opens Another Vegan Butcher Shop. Next Up: Expansion Across North America.
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