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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Starbucks Launches Vegan Caramel Chocolate Dessert Pots in UK 
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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250 Climate Experts Warn Major Changes Needed in Factory Farming, Wildlife Trade To Prevent “Era of Pandemics” 
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Florida Barbecue Chain Debuts Vegan Beyond Meat Burnt Ends 
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Vegan Beyond Beef Debuts in Canada
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