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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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Family Foundation Donates $1 Million to Support Animal Shelters During Pandemic 
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Free Vegan Ice Cream Vending Machines Are Popping up This Summer 
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Mexico City-Inspired Vegan Taco Shop Opens in Nashville
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Chicago’s First Vegan Pizzeria House of ‘Za to Close Permanently  
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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