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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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92 Percent of Impossible Burger Sales Directly Displace Animal Meat
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Veggie Grill Takes on In-N-Out With New Vegan Burger Chain
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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France Just Got Its First Michelin Star for a Vegan Restaurant
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New York State Now Has an All-Vegan Community Center
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