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Coalition of Restaurants Launches “The Great American Takeout,” A New Holiday with Plenty of Vegan Options
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San Antonio Gets Its First Vegan Non-Alcoholic Bar … and It Only Serves “Brinner”
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Burger King CEO Is “All in” on Plant-Based Food 
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Billie Eilish and Family Deliver Vegan Food and Flowers to Women’s Center for Mother’s Day
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Futuristic Vegan Cocktail Bar Set in the Year 2048 to Open in South Carolina
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Popularity of Impossible Foods and Beyond Meat Is Saving 250,000 Animals Annually
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