MyForest Foods Expands Vegan Bacon Across NYC, With Mycelium Beef Jerky on the Horizon
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MyForest Foods Expands Vegan Bacon Across NYC, With Mycelium Beef Jerky on the Horizon
Vegan News of the Week: Juicier Beyond Sausage, Just Egg Takes Flight, and More 
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Vegan News of the Week: Juicier Beyond Sausage, Just Egg Takes Flight, and More 
Dunkin' Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
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Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
Vegan Food News of the Week: Coors Field's Meatless Burgers, Trader Joe's "Cheez-Its," and Jim Beam's Kentucky Coolers
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Vegan Food News of the Week: Coors Field’s Meatless Burgers, Trader Joe’s “Cheez-Its,” and Jim Beam’s Kentucky Coolers
The Reason Michelin Chef Dominique Crenn Loves This Vegan Blue Cheese? AI.
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The Reason Michelin Chef Dominique Crenn Loves This Vegan Blue Cheese? AI.
Canadian Meat Giant Maple Leaf Is Now Developing Better Vegan Meat From Fungi 
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Canadian Meat Giant Maple Leaf Is Now Developing Better Vegan Meat From Fungi 
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