Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide

First Las Vegas Vegan Culinary School to Open This Spring First Las Vegas Vegan Culinary School to Open This Spring

Adidas Unveils Its First Stan Smith Sneaker Made from Vegan Mushroom Leather Adidas Unveils Its First Stan Smith Sneaker Made from Vegan Mushroom Leather

Van Leeuwen Just Launched Vegan Chocolate-Dipped Ice Cream Bars Van Leeuwen Just Launched Vegan Chocolate-Dipped Ice Cream Bars

Nike’s Iconic Air Force Ones Get a Vegan Pineapple Leather Makeover Nike’s Iconic Air Force Ones Get a Vegan Pineapple Leather Makeover