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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Canada’s Popular Vegan Jamaican Patties Are Now Shipping Worldwide
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First Las Vegas Vegan Culinary School to Open This Spring
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Brooklyn’s Newest Bodega Serves Vegan Chopped Cheese Sandwiches
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France Just Got Its First Michelin Star for a Vegan Restaurant
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Iconic Johnny Rockets Location Transforms Into Vegan Burger Shop
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