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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Beyond Meat’s Sales Spike by 250 Percent 
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New Vegan Egg and Cheese Breakfast Sandwich Draws 500 Reservations, Sells Out in One Day
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Monster Energy Company Releases Vegan Oat Drink, Throws Vegan Brunch Party to Celebrate
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Florida Chicken Chain Adds Beyond Beef to Menu at 140 Locations 
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Umami Burger Founder Opens LA’s First Vegan Non-Alcoholic Bar
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