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Califia Farms to Donate One Million Vegan Beverages to Frontline Workers Amid COVID-19 
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Virtual Vegan Culinary School Launches to Train Chefs in the Future of Food
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Taco Bell Debuts Dedicated Vegetarian Menu Nationwide
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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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There’s Now a Vegan Shoe Line Just For Kids
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New Scientific Paper Pushes to Shut Down All Factory Farms to Stop the Spread of Diseases Like COVID-19
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