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Social Entrepreneurs Launch $1 Million Grant Program to Promote Plant-Based Foods 
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Vegan Coolers Filled with Beyond Meat, Miyoko’s, and JUST Egg Launch in NYC Bodegas
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After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
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KFC Tests Plant-Based Fried Chicken in Canada
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Next-Level Vegan Ice Cream Is Coming to Southern California Scoop Shops
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Vegan Teen Activist Genesis Butler Is Now a Marvel Superhero
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