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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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New Vegan French Bakery Opens in Beverly Hills 
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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New Vegan Egg and Cheese Breakfast Sandwich Draws 500 Reservations, Sells Out in One Day
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