VegNews Daily

New LA Vegan Restaurant

A new high-end vegan restaurant set to open in Los Angeles by the owners of Seed Kitchen.

Owners of Seed Kitchen, an organic, macrobiotic vegan restaurant in Venice Beach, Calif., are slated to open Seed Bistro, an upscale dining establishment in West Los Angeles in September. Chef Eric Lechasseur and Sanae Suzuki plan on serving similar creative cuisine as Seed Kitchen, a grab-and-go dining experience, which serves grain bowls, burgers, and paninis. Seed Bistro will have a decidedly more full-service restaurant atmosphere, offering small plates, entrées, a tasting menu, and desserts. Owners Lechasseur and Suzuki also offer macrobiotic cooking classes and have written several cookbooks together.

 Comments

Hundreds in Australia Protest Ag-Gag Laws

Activists gather in Melbourne to prevent criminalization of animal-cruelty investigation.
Read More »

Vegan Diet Helps Curb Cardiovascular Disease and Diabetes

A plant-based diet has been proven to improve blood lipids and glycemic control.
Read More »

Mexico Bans Use of Wild Animals in Circuses

The entire country says adios to dancing bears and balancing elephants.
Read More »

Final Grateful Dead Concert to Serve Vegan Food

Famed band says farewell this weekend with heartfelt goodbyes—and veggie dogs.
Read More »

Peas Get Political, Take Over Internet

Jeb Bush: “You don’t put peas in guacamole.”
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »