VegNews Daily

Plant-Based Diets Prevent and Cure Chronic Disease

Science Daily article examines nutritional studies, enforcing the disease-fighting benefits of a plant-based diet.

A recent article in Science Daily reveals research that suggests plant-based diets help to reverse and prevent chronic diseases. The article examines nutritional genomics studies seeking to explain ways that bioactive compounds (vitamins, antioxidants, and other phytochemicals) in plant foods interact with cells, enzymes, hormones, and DNA in the human body. The article’s author, Toni Tarver of Food Technology magazine, points to oxygen radical-fighting foods such as green tea, soybeans, and green vegetables, as well as highlighting the benefits of the bioactive phytochemical compounds in plant foods. Recent studies have linked meat consumption to bladder cancer and plant-based diets to longer lifespans.

Brazilian Meat Producers Caught in Global Scandal

The world's largest meat producers adulterated rotten meat with acid and bribed inspectors to get health certification.
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Farm Sanctuary Kicks Off Plant-Powered Run

This summer, athletes nationwide will be challenged to "outrun cruelty" by demonstrating that vegans are fast and strong.
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Cinnaholic Sold 300k Vegan Cinnamon Rolls in 2016

People customized hundreds of thousands of cinnamon rolls at the 13 nationwide locations of the vegan bakery franchise.
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Sausage Executive Says Future is Plant-Based

Applegate's Nina Asoudegan thinks diversifying the meat-based company to include more plant protein will help move the company into the modern era.
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Impossible Burger Expands to 11 Restaurants

The "bleeding" burger is now available at three more Northern California eateries, and is increasing its production facility in hopes of expanding to 1,000 restaurants by year end.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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