VegNews Daily

Vegan Recipe on Ellen

Ellen’s personal chef Roberto Martin teaches America how to make a cruelty-free holiday meal.

Earlier this month, Ellen invited her personal chef Roberto Martin onto The Ellen Show to share a tasty vegan taco recipe. Last week, he returned to help Ellen cook a hearty vegan meal chock-full of comfort food. The holiday meal included a Field Roast celebration roast made with a rich, red-wine reduction, fluffy mashed potatoes, and grilled carrots, zucchini, and asparagus. Martin made sure to clarify that the red-wine reduction was made with vegan "beef" stock and the mashed potatoes were cooked with melted, vegan butter. Ellen repeatedly emphasized that the vegan meal was 100 percent mouthwatering and animal-free.

 Comments

Award-Winning Vegan Restaurant To Close Its Doors

San Francisco's famed Millennium Restaurant will shut down this April after losing lease.
Read More »

ASICS Launches Vegan Running Shoe for 2015

The Gel-Lyte V is the latest cruelty-free shoe offered by the manufacturer.
Read More »

A Brief History of Calif.'s Prop 2

How California's landmark Proposition 2 went from idea to implementation.
Read More »

White Castle Debuts Veggie Burger Across Country

National fast-food chain launches its first vegan burger.
Read More »

Japanese Group Launches Vegetarian Restaurant Campaign

With Japan hosting the 2020 Olympics, the group hopes to get thousands of Tokyo restaurants to offer meat-free meals.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »