News

Millennial CEO Launches Vegan Footwear Brand

Georgia-based Third Oak will sell sustainable shoes made with recyclable materials.

A new vegan shoe company called Third Oak is slated for its debut this month. Founded by third-generation shoemaker Sara Irvani, Third Oak shoes will be sustainable, made in a factory outside, Atlanta, GA, and comprised of a soy-based, recyclable material that, according to the brand, will “contribute to cleaner air with a carbon footprint of 1/200th of the average imported shoe.” The first available shoe will be the “Scout,” which Third Oak describes as “an enviable color palette of skin-toned nudes, rich metallics, and bold tones.” Price points for Third Oak shoes will range between $30–$60.

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Tesco Sells 2.5 Million Vegan Meals in 20 Weeks

The supermarket chain more than doubled its sales projections of new vegan line Wicked Healthy.
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Nevada Steakhouse Debuts Vegan Menu

Hank's Fine Steaks & Martinis added a separate menu with plant-based cauliflower steaks, stuffed eggplant, and two decadent desserts.
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Aussie Pub Creates Vegan Filet-O-Fish

Eatery Two-Bit Villains now hosts weekly vegan pub nights complete with plant-based popcorn chicken, nachos, and a vegan version of the popular fish-based sandwich.
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Friday's "Felicia" Opens Vegan Version of Chipotle

Actress-turned-vegan-chef Angela Means Kaaya to re-open Jackfruit Cafe—which she previously operated out of a doughnut shop—this summer.
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Meaty Vegan Shop Sister Seitan Opens in UK

New woman-owned restaurant Sister Seitan is slinging vegan chicken burgers and mac and cheese in Kent.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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