News

NYC Vegan Pizzeria Double Zero Opens in Four States

Celebrated vegan chef Matthew Kenney will expand his upscale pizza shop to Los Angeles in August before opening locations in Philadelphia, Boston, and Brooklyn.

Vegan chef/entrepreneur Matthew Kenney recently announced plans to expand his Double Zero pizzeria to several new locations. The chef opened the flagship location of Double Zero (then called 00 + Co.) in New York City’s East Village neighborhood in 2016 where he serves elevated pizzas and flatbreads that feature nut-based cheeses. Kenney—who operates a number of plant-based restaurants, including Plant Food + Wine, around the world—will open the first Double Zero location outside of New York in Los Angeles in August, with plans to expand the chain to Brooklyn (September 2018), Boston (October 2018), and Philadelphia (January 2019). In addition to vegan delicatessen New Deli that Kenney opened in Los Angeles in April, the chef debuted Japanese-inspired restaurant Arata in May located between two of his NYC restaurants: the Double Zero flagship location and Bar Verde. In July, Kenney plans to open Kanu—his 15th restaurant—in Canada.

More News

Costco Debuts $5 Vegan Breakfast Bowls Nationwide

The food court at the big-box retailer is about to get a lot more refreshing thanks to a plant-based berry-and-granola loaded açaí bowl, available by the end of this month at locations nationwide.
Read More »

Montreal Bans Cruel Horse-Drawn Carriages

Beginning on New Year's Eve 2019, horses will no longer be forced to pull passengers across the cobblestone streets of the Canadian city.
Read More »

New Locator Finds Vegan Food at Ballparks

New guide Veggie Happy helps sports fans locate vegan options at stadiums nationwide.
Read More »

New Vegan Butcher Shop Opens in Texas

San Antonio's Hip Peaz Vegan Eats offers a rotating menu of vegan meat sandwiches, burritos, and gumbo.
Read More »

Vegan Shoe Brand No One's Skin Debuts in London

The new footwear brand aims to eliminate the pollution caused by the animal-based leather industry with comparable, vegan alternatives.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »