Featurettes

Classic Vegan Hanukkah Recipes

Bust out a traditional feast with these yummy, veganized Hanukkah classics.

Celebrate the Festival of Lights by frying up latkes, braiding challah bread, and baking delicious jelly donut cupcakes—yes, cupcakes! Hanukkah lasts for eight nights, from December 1-9, so planning ahead for holiday meals is an absolute must. Break out the cooking oil, dreidel, and candles, and get to work on these festive vegan recipes!

Challah
Vegan Latkes
Veggie Knishes
Cherry Noodle Kugel
Jelly Donut Cupcakes

 Comments

More Featurettes

9 Vegan Foods For Healthy, Beautiful Skin

These plant-based staples will clear your complexion, fight wrinkles, and protect your skin from burns and dryness.
Read More »

13 DIY Upcycle Projects to Celebrate Earth Day

Simple, fun projects to repurpose every day things you have around the house.
Read More »

VegNews Exclusive: Top Tips for An All-Star Vegan Brunch

We talked to veganism’s top culinary experts for advice on how to enhance your brunch experience.
Read More »

Celebrate Spring with a Vegan Twist

Put a progressive spin on holiday traditions without foregoing the festive feelings of the season.
Read More »

Guide to Vegan Passover Seder

Get down with the Haggadah, gulp Kosher wine, find the afikoman, and enjoy grub from the old country.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »