VegNews Daily

Chipotle’s Vegan Options

The quick-casual Mexican food chain gains accolades as it expands its vegan menu options.

It is now even easier for Chicago-area vegans to eat at Chipotle Mexican Grill. Earlier this week, Chipotle restaurants throughout the Chicago metropolitan area added posole to their menus. Chipotle’s posole—a popular Mexican soup traditionally made with meat—is vegan, with a base of tomato, hominy, vegetables, and spices. Posole is the first soup to be offered by the popular fast-food restaurant, but not Chiptole's first effort at vegan cuisine. Many locations offer Garden Blend, a faux meat, for its burritos, tacos, and salad bowls. Chipotle is the winner of this year’s peta2 Libby Award for Most Vegan-Friendly Restaurant Chain.

Photo courtesy of Kathy Patalsky.

Free Vegan Food at Bareburger for National Burger Day

Restaurant chain Bareburger will give out free plant-based burgers at its 19 NYC locations for three hours today in honor of National Burger Day.
Read More »

Vegan Kitty-Themed Lipstick Will Benefit Cat Rescue

Lime Crime is stepping up for animals by donating proceeds from new cat-centric makeup line to felines in need.
Read More »

Mexican Restaurant in Sydney Goes Fully Vegan

Bad Hombres will be the first 100 percent plant-based Mexican and Latin American eatery in Sydney.
Read More »

Printing Company Working to Veganize English Money

Banknote printing company is developing new money that doesn’t contain animal fat.
Read More »

Beyond Burger Expands to 280 Safeway Stores

Beyond Meat's vegan burger patties will soon be available at the meat department in supermarket chain Safeway across California, Nevada, and Hawaii.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »