VegNews Daily

Paula Deen Goes Vegan

The Queen of Butter has committed to a plant-based lifestyle.

Chicken-fried steak, bacon, egg, and doughnut sandwiches, and deep-fried butter balls will soon get vegan makeovers in Paula Deen’s kitchen. The southern cook, author, and Emmy-award winning television personality has decided to become vegan after penning seven cookbooks, launching her own magazine, Cooking with Paula Deen, and hosting multiple Food Network shows featuring heart-stopping dishes such as Three Meat Pasta and Skillet-Fried Apple Pie. As a part of her new lifestyle, Deen is currently working on a new vegan show as well as recipes for a new vegan southern food cookbook, sure to include lots of Earth Balance butter. Read more about some of her recipes for vegan deep-fried lasagna and a seitan Reuben here.

Kroger Launches Vegan Recipe Contest

Food Network chef Ellie Krieger will choose the winning recipe, and prizes include $1,000 cash, a Vitamix, and more.
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Vegan Shoe Brand MINK Sells 10,000 Pairs in 2018

Sales of the brand's vegan Louboutin-style shoes increased dramatically since 2006, and it now caters to celebrity clients such as Miley Cyrus.
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Global Pizza Chain Adds Vegan Cheese to US Locations

International pizza chain Piola now features Follow Your Heart's vegan cheese at 10 locations across Texas, Florida, North Carolina, and Virginia.
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DIY Asian Bowl Chain Adds Vegan Meat to Menu

Wok Box in Canada sees opportunity to grow a new customer base with plant-based protein options.
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Kat Von D Plans to Throw a Big Fat Vegan Wedding

The pregnant makeup mogul will throw a vegan wedding bash where guests will receive a custom-made Kat Von D Beauty lipstick.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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